Water Bath Incubator Shaker
FREE
Description
Water Bath Incubator Shaker
Water Bath Incubator Shaker Specifications:
- Useful for studies on tissue metabolism, enzymes and protein coagulation and other experiments demanding shaking at constant speed under controlled temperature conditions.
- Double walled construction, inner chamber made out of thick highly polished stainless steel sheet and outer made out of thick mild steelduly finished in stoving enamel paint.
- lid is made of stainless steel.
- Gap between the two chambers filled with glass wool to prevent loss of heat.
- The temperature is achieved by superior immersion heater and is controlled by capillary type thermostat from ambient to 90oC+ 0.5oC.
- Shaking tray can hold either test tubes or flasks of 25ml. or 100ml. capacity.
- Front panel includes on-off switch, shaking mechanism indicator, speed control, thermostat control etc.
- L-shaped thermometer is provided to indicate inside temperature.
- Equipment to work on 220V AC 50Hz single phase.
Shaking Tray Size (Stainless Steel) Capacity
- 275x275x150mm 12ltrs.
- 405x300x150mm 18ltrs.
Optional :-
- i) Digital Temp. Indicator.
- ii) Digital temp. Indicator- Cum- Controller.
- iii) Microprocessor PID digital temp. Indicator Cum- Controller.
- iv) Shaking tray for 25ml, 50 ml, 100ml. 250ml & 500 ml & 25mm dia. Test tubes or Conical flask.